Kala Namak Black Salt — Fine Powder
Ready-to-blend fine kala namak powder for spice houses, chaat masala lines, and vegan food production.
Trade Snapshot
- Trade terms
- FOB Karachi · CIF/CFR on request
- Origin
- Pakistan
- Private label
- Available — retail packs printed at origin
- Samples
- Courier samples in 3–5 working days
Shipped with full documentation
- Commercial invoice & packing list
- Certificate of origin
- Phytosanitary / health certificates where applicable
- Product lab reports (purity, moisture, PSD) for food & cosmetic grades
Description
The same kiln-fired kala namak as our lump grade, milled and sieved to a consistent fine powder for direct use in spice blends, snack seasonings, and vegan formulations. Milling in Pakistan saves buyers a processing step and ships more product per container.
Colour and aroma intensity are checked against a retained house standard on every lot, so blend recipes behave the same shipment after shipment.
Specifications
- Granulation: fine powder, approx. 80–100 mesh; custom mesh on request
- QC: per-lot colour and aroma check against retained standard
- Free-flow: anti-caking-free by default; food-grade flow agent optional
Packaging & Supply
- 25 kg bags with double liner
- Retail jars and pouches under private label
- MOQ: 5 MT
- Trade terms: FOB Karachi. CIF/CFR quotations available on request.
- Private label and custom retail packing available.
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